Events

Ruliano features its superlative Perex Suctum Ruliano Dry-cured Ham at Vinitaly 2016. This world famous exhibition will see the collaboration of Ruliano with Gambero Rosso, the leading Italian food and wine multimedia company.


WHEN:

WHERE:

from 10 to 13 April 2016

Fiera di Verona
Viale del Lavoro 8 - 37135 Verona
Hall 9 Fiera di Verona Stand C16

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