This year at its second edition, BeHouse confirms itself as a meeting place for those who love excellence in all its marvellous facets.
The project, designed and organised by BeSpoke-The Chic&Cool, celebrates elegance, beauty and quality at their top levels, and is part of Expo in the City.
Ruliano Perex Suctum Dry-cured Ham will be present with a series of tastings at BeHouse, we look forward to meeting you there!
WHEN: |
WHERE: |
3-5 June 2015 |
BeHouse, Via Dante 14 - Milan |