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Ruliano features its superlative Perex Suctum Ruliano Dry-cured Ham at Vinitaly 2016. This world famous exhibition will see the collaboration of Ruliano with Gambero Rosso, the leading Italian food and wine multimedia company.
WHEN: |
WHERE: |
from 10 to 13 April 2016 |
Fiera di Verona |
From 16 to 18 April 2016, Gambero Rosso and Antica Corte Pallavicina of the Spigaroli brothers will feature…
SUMMER FANCY FOOD SHOW NYC
WHEN: |
WHERE: |
26-28 June 2016 |
JAVITS CONVENTION CENTRE |
Cibus 2016
WHEN: |
WHERE: |
9 - 12 may 2016 |
Fiere di Parma |
